Showing posts with label BREAKFAST. Show all posts
Showing posts with label BREAKFAST. Show all posts

BREAD UPMA | BREAD RECIPE



Bread upma - a tasty lightly crispy simple and easy snack that can be made in less than 10 mins. It can be an easy breakfast recipe for bachelors, just make bread pieces and temper it along with onion. That's it..

INSTANT RAVA ONION DOSA | HOTEL STYLE RAVA ONION DOSA | SEMOLINA DOSA

Instant Rava onion dosa

Rava dosa or Instant Rava Dosa is a popular 'fast food' dish in India. This is one must dosa variety you see in every south Indian fast food chains. This simple recipe needs a quick preparation of semolina/ rava batter with little other ingredients.

TOMATO - ONION CHUTNEY | CHUTNEY RECIPE | NO COCONUT CHUTNEY

tomato-onion chutney

A spicy tangy chutney that goes well with idli, dosa, vada, rava dosa. Learn how to make this different kind of chutney with use of no coconut.

DAL FRY | RESTAURANT STYLE DAL FRY | MAHARASTRIAN DAL FRY

Dal fry

Dal fry is an authentic food of North India. It is a staple food in every North Indian kitchen. This is a lentil recipe mostly originated in Punjab. A medium spiced food served with steamed rice, pulkas, naan rotis.

CHANNA MASALA | CHOLE MASALA | CHICK PEA CURRY


Channa Masala - This is one of the classic vegetarian North Indian dishes. Channa masala, an extremely delicious food that i love to have anytime. This is an easier version of preparing channa masala. again this is my mom's recipe :)

POORI | DEEP FRIED WHOLE WHEAT BREAD


Poori or puri is a popular dish in India made with unleavened wheat flour. I don't see any people who don't like to eat poori (except for those who always diets!!). Usually they are served for breakfast in south India. they are also served in special occasions such as marriages.

BISIBELE BHATH | BISIBELE BHATH USING HOME MADE BISIBELE BHATH POWDER


Bisibele Bhath - a popular traditional authentic Karnataka delicacy with fabulous taste. Learn how to make Bisibele bhath using home made Bisibele bhath powder. This is a rich spicy rice-lentil dish.

DAPPA MENSINKAI PALY | CAPSICUM FRY | CAPSICUM RECIPE


Capsicum fry is a quick, simple and easy dish that tastes yummy. Capsicum recipes are our family's all time favorite food. This is one of my mom's recipe. She loves to try out new quick recipes since she always will be in rush. but everything turns out delicious.

VEGETABLE PULAV | SIMPLE VEG PULAV


A simple vegetable pulav with simple and easy steps. Learn how to make vegetable pulav with these simple steps using pressure cooker. There are lot of other complex ways of preparing vegetable pulav using pot or pressure cooker. This is my own quick and simple recipe.

JEERA UPMA | SIMPLE UPMA


A quick upma recipe using jeera - a healthy spice. upmas are always simple, easy and quick food that can be prepared in less than 15 mins. This is an absolute bachelor food with very little ingredients.

TOMATO BHATH | TOMATO RICE


A rice dish made with tomato and onion with flavorful spices that tastes delicious. This is a quick and easy south indian food that can be made when you are running short of time. I often prepare tomato bhath for lunch or dinner.

ALOO PALYA | BOILED POTATO DRY CURRY



Aloo palya is a popular dish in Karnataka mainly used as Masala dosa filling. This is an easy food made with aloo and onions. One dish which is commonly prepared in every house in Karnataka.

SABSIGE SOPPU ROTTI | DILL LEAVES FLAT BREAD



This delicious rotti is made from using sabsige soppu / dill leaves and onions mixed in rice flour. Sabsige soppu rotti is very tasty food which i grown up eating. This is one of our family recipe. My mom makes it atleast once in a week.

PADDU | PANIYARAM | GUNDPONGALU



Paddu is a very tasty dish made from dosa batter, actually from left over dosa batter! After enjoying dosa in the morning or previous day you can use the left over dosa batter to make paddus.

PALAK ALOO CURRY | PALAK RECIPE



Palak aloo curry - Learn how to make delicious spicy healthy palak aloo curry with restaurant taste in simple steps. This is a quick variation to the restaurant style palak paneer.

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